Cultures of Paenibacillus alvei DSM-29 NCBI:txid1206781 | Paenibacillus polymyxa DSM-36 NCBI:txid1406 | Paenibacillus peoriae DSM-8320 NCBI:txid1087481 in spent coffee grounds. Extracts of 100% MeOH analyzed by LC-MS/MS. Data acquired in positive ion mode.
[doi:10.25345/C56V4H]
[dataset license: CC0 1.0 Universal (CC0 1.0)]
Keywords: Paenibacillus ; Coffee ; Food
Principal Investigators: (in alphabetical order) |
Alexander Aksenov, University of California San Diego, USA Pieter C Dorrestein, University of California at San Diego, USA |
Submitting User: | amcaraballor |
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